A thousand years over a hot stove : a history of American women told through food, recipes, and remembrances / Laura Schenone.

By:

Schenone, Laura

Publication details: New York : W. W. Norton, 2003.Edition: 1st edDescription: xxxvi, 412 p. : ill. ; 24 cmISBN:

0393016714

Other title:

1,000 years over a hot stove

Subject(s):

DDC classification:

641.5/0973 21

LOC classification:

TX645 .S34 2003

Contents:

Introduction : From Her Head Grew Pumpkin Vines: A Few Ideas About the Nature of Women and Food. Ch. 1. Gathering up the Earth -- Ch. 2. She Cooked in a New Land -- Ch. 3. Slavery at Her Table -- Ch. 4. Virtuous Cookery -- Ch. 5. A Woman's West -- Ch. 6. She Fed the Industrial Giants -- Ch. 7. Give Her Your Hungry -- Ch. 8. Technology's Housewife -- Ch. 9. Recipes for Hard Times -- Ch. 10. Apron Strings: Did She Cut Them?

Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	NMC Library	Stacks	TX645 .S34 2003 (Browse shelf(Opens below))	1	Available		33039000698778

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Previous	TX645 .F675 2019 American cuisine : and how it got this way /	TX645 .K54 2012 The medieval kitchen : a social history with recipes /	TX645 .L325 2013 Cuisine and empire : cooking in world history /	TX645 .S34 2003 A thousand years over a hot stove : a history of American women told through food, recipes, and remembrances /	TX649 .A1 M55 2017 The president's kitchen cabinet : the story of the African Americans who have fed our first families, from the Washingtons to the Obamas /	TX649 .A1 R84 2000 The soul of a chef : the journey toward perfection /	TX649 .A1 S46 2022 Taste makers : seven immigrant women who revolutionized food in America /	Next

Includes bibliographical references (p. 355-378) and index.

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