Genetically modified foods : basics, applications, and controversy / author, Salah E.O. Mahgoub.

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Publisher: Boca Raton : CRC Press/ Taylor & Francis Group, [2016]Description: xii, 399 pages ; 24 cmContent type:

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	NMC Library	Stacks	TP248.65 .F66 M34 2016 (Browse shelf(Opens below))	1	Available		33039001361525

Includes bibliographical references and index.

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