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Larousse gastronomique : the world's greatest culinary encyclopedia /

Larousse gastronomique : the world's greatest culinary encyclopedia / with the assistance of the Gastronomic Committee, President JoeÌl Robuchon. - First American edition. - 1,206 pages : illustrations (some color), color maps ; 27 cm

Based on the work of Prosper MontagneÌ. Includes indexes.

ISBN: 9780307464910

LCCN: 2009075160

Subjects--Topical Terms:
Cooking--Encyclopedias.
Food--Encyclopedias.
Cooking, French.

LC Class. No.: TX349 / .L365 2009

Dewey Class. No.: 641.3003

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