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Endangered eating : America's vanishing foods / Sarah Lohman.

By: Publisher: New York : W. W. Norton & Company, [2023]Copyright date: ©2023Description: xix, 311 pages : map ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1324004665
  • 9781324004660
Subject(s): Additional physical formats: ebook version :: No titleDDC classification:
  • 641.5973 23
LOC classification:
  • TX715 .L646 2023
Contents:
Introduction: What is endangered eating? -- Coachella Valley Dates -- Kupuna K{macr}o: Hawaiian Legacy Sugarcane -- Dib{acute}e: Navajo-Churro Sheep -- Sxwo'le: Straits Salish Reefnet Fishing -- Manoomin: Anishinaabe Wild Rice -- Heirloom Cider Apples -- Kombo Hakshish: Choctaw Fil{acute}e Powder -- Carolina African Runner Peanuts -- Not the end.
Summary: American food traditions are in danger of being lost. How do we save them?Subject: Lohman catalogues important region foods-- that are at risk of being lost. These are foods that carry significant cultural weight: unique items that grow in limited locations; products from family farms that are shutting down. Each chapter focuses on a food, and includes two recipes so readers can be a part of saving these ingredients by purchasing and preparing them. -- adapted from jacket
Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Book Book NMC Library Stacks TX715 .L646 2023 (Browse shelf(Opens below)) 1 Available 33039001535474

Includes recipes.

Includes bibliographical references (pages [269]-299) and index.

Introduction: What is endangered eating? -- Coachella Valley Dates -- Kupuna K{macr}o: Hawaiian Legacy Sugarcane -- Dib{acute}e: Navajo-Churro Sheep -- Sxwo'le: Straits Salish Reefnet Fishing -- Manoomin: Anishinaabe Wild Rice -- Heirloom Cider Apples -- Kombo Hakshish: Choctaw Fil{acute}e Powder -- Carolina African Runner Peanuts -- Not the end.

American food traditions are in danger of being lost. How do we save them?

Lohman catalogues important region foods-- that are at risk of being lost. These are foods that carry significant cultural weight: unique items that grow in limited locations; products from family farms that are shutting down. Each chapter focuses on a food, and includes two recipes so readers can be a part of saving these ingredients by purchasing and preparing them. -- adapted from jacket

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