The art and science of grazing : how grass farmers can create sustainable systems for healthy animals and farm ecosystems / Sarah Flack.
Publisher: White River Junction, Vermont : Chelsea Green Publishing, [2016]Description: pages cmContent type:- text
- unmediated
- volume
- 9781603586115 (pbk.)
- 9781603586122 (ebook)
- 636.08/45 23
- SF140.L65 .F53 2016
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
NMC Library | Stacks | SF140 .L65 .F53 2016 (Browse shelf(Opens below)) | 1 | Checked out | 02/06/2025 | 33039001398147 |
Browsing NMC Library shelves, Shelving location: Stacks Close shelf browser (Hides shelf browser)
| SF140 .B54 D48 2012 Designer animals : mapping the issues in animal biotechnology / | SF140 .C57 F64 2019 We are the weather : saving the planet begins at breakfast / | SF140 .L58 I87 2006 Is factory farming harming America? / | SF140 .L65 .F53 2016 The art and science of grazing : how grass farmers can create sustainable systems for healthy animals and farm ecosystems / | SF203 .S26 1995 Salad bar beef / | SF207 .R54 1992 Beyond beef : the rise and fall of the cattle culture / | SF232 .A1 K368 2012 Milk money : cash, cows, and the death of the American dairy farm / |
Includes bibliographical references and index.
Benefits of good pasture management -- Types of grazing systems -- Grazing-adapted plants -- Pasture soil health -- Managing pasture plants -- Common pasture plants -- The unique digestive ability of ruminants -- Ruminant nutrition from pasture -- Meeting livestock nutritional needs -- Grazing behavior -- 100 percent grassfed -- Health concerns -- Pasture math: calculating acreage -- Grazing system design and infrastructure -- Putting it all together.
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