Tea in China : a religious and cultural history / James A. Benn.
Publisher: Honolulu : University of Hawaiʻi Press, [2015]Description: xiii, 288 pages 23 cmContent type:- text
- unmediated
- volume
- 9780824839635 (cloth)
- 9780824839642 (alk. paper)
- 394.1/50951 23
- GT2907.C6 B46 2015
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
NMC Library | Stacks | GT2907 .C6 B46 2015 (Browse shelf(Opens below)) | 1 | Available | 33039001359636 |
Browsing NMC Library shelves, Shelving location: Stacks Close shelf browser (Hides shelf browser)
| GT2884 .M36 2009 Uncorking the past : the quest for wine, beer, and other alcoholic beverages / | GT2884 .P45 2014 Alcohol : a history / | GT2884 .S56 2021 Drunk : how we sipped, danced, and stumbled our way to civilization / | GT2907 .C6 B46 2015 Tea in China : a religious and cultural history / | GT2920 .M55 D86 2002 Nature's perfect food : how milk became America's drink / | GT2920 .M55 V35 2011 Milk : a local and global history / | GT2920 .M55 W55 2011 Re-imagining milk / |
Includes bibliographical references and index.
Tea as a religious and cultural commodity in traditional China -- The early history of tea: myth and reality -- Buddhism and tea during the Tang Dynasty -- Tea poetry in Tang China -- The patron saint of tea: religious aspects of the life and work of Lu Yu -- Tea: invigorating the body, mind, and society in the Song Dynasty -- Tea comes to Japan: Eisai's Kissa yojoki -- Religion and culture in the tea economy of late imperial China -- Conclusions.
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