Backyard foraging / by Ellen Zachos.
Publisher: North Adams, MA : Storey Publishing, 2013Description: 239 pages : color illustrations ; 23 cmContent type:- text
- unmediated
- volume
- 9781612120096 (pbk. : alk. paper)
- 641.3/03 23
- QK98.5.A1 Z33 2013
Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | NMC Library | Stacks | QK98.5 .A1 Z33 2013 (Browse shelf(Opens below)) | 1 | Available | 33039001267219 |
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QK98.4 .A1 H373 2015 What have plants ever done for us? : Western civilization in fifty plants / | QK98.5 .A1 N94 2014 Guide to wild foods and useful plants / | QK98.5 .A1 T433 2010 Nature's garden : a guide to identifying, harvesting, and preparing edible wild plants / | QK98.5 .A1 Z33 2013 Backyard foraging / | QK98.5 .U6 G52 1987 Stalking the wild asparagus / | QK98.5 .U6 P47 A field guide to edible wild plants of Eastern and Central North America / | QK99 .A1 E5 1972B Narcotic plants |
Includes index.
Getting started : identifying habitats in the 'hood, ensuring safety, ethical harvesting -- Harvest with care : you don't have to sacrifice your scenery; picking shoots and young foliage; foraging flowers, fruits, and nuts; digging roots and tubers; timing for taste -- Grazing greens : tasty leaves and stems -- The fruits of nature's labor : edible flowers and fruits -- Nature's granola : nuts and seeds -- Hidden treasure : roots, tubers, and rhizomes -- Friendly fungi -- Superstars -- You wouldn't do this if it didn't taste good : recipes and storage advice -- Freezing -- Dehydration -- Syrups, jams, and jellies -- Booze -- Baked goods -- Savory dishes -- Fruity miscellany -- Resources and recommended reading -- Books about wild edible plants -- Foraging books with blogs -- Mushrooms -- Vendors of mushroom-growing supplies -- Food preparation.
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