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Microbiology : a laboratory manual / James G. Cappuccino, Chad Welsh.

By: Contributor(s): Publisher: New York : Pearson, 2019Edition: Twelfth editionDescription: p. ; cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780135188996 (student edition : alk. paper)
  • 0135188997 (student edition : alk. paper)
  • 9780135203996 (instructor's review copy : alk. paper)
  • 0135203996 (instructor's review copy : alk. paper)
Subject(s): Genre/Form: DDC classification:
  • 579 23
LOC classification:
  • QR63
NLM classification:
  • QW 25
Holdings
Item type Current library Shelving location Call number Status Date due Barcode Course reserves
Circulating textbook (3-week) Circulating textbook (3-week) NMC Library Circulating Textbooks BIO 208 (Browse shelf(Opens below)) Available 33039001487791

Microbiology

Includes bibliographical references and index.

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