Food citizenship : food system advocates in an era of distrust / Ray A. Goldberg.
Publisher: New York, NY : Oxford University Press, [2018]Description: xxv, 310 pages ; 24 cmContent type:- text
- unmediated
- volume
- 9780190871819 (pbk. : acid-free paper)
- 9780190871802 (hardcover : acid-free paper)
- 338.1/9 23
- HD9000.5 .G644 2018
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
|
NMC Library | Stacks | HD9000.5 .G644 2018 (Browse shelf(Opens below)) | 1 | Available | 33039001457463 |
Browsing NMC Library shelves, Shelving location: Stacks Close shelf browser (Hides shelf browser)
| HD9000.5 .F345 2006 Feeding the future : from fat to famine, how to solve the world's food crises / | HD9000.5 .F5967 2013 Food security and sociopolitical stability / | HD9000.5 .G274 2013 Global food futures : feeding the world in 2050 / | HD9000.5 .G644 2018 Food citizenship : food system advocates in an era of distrust / | HD9000.5 .H69 2018 How to feed the world / | HD9000.5 .H96 2020 Food fix : how to save our health, our economy, our communities, and our planet-one bite at a time / | HD9000.5 .K376 2005 Freedom from want : the human right to adequate food / |
Includes bibliographical references and index.
Health and nutrition -- Food safety and food fraud -- Creating shared value -- Technology coding life -- Farm labor -- Large scale farming -- Small scale farming and economic development -- The importance of China -- Creating a fair and responsive food system -- Future trends and the impact on global food system.
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