Growing gourmet and medicinal mushrooms = [ShokuyoÌ oyobi yakuyoÌ kinoko no saibai] / Paul Stamets.

By:

Stamets, Paul

Publication details: Berkeley, Calif. : Ten Speed Press, c2000.Edition: 3rd edDescription: xviii, 574 p. : ill. ; 23 cmISBN:

1580081754

Other title:

ShokuyoÌ oyobi yakuyoÌ kinoko no saibai

Subject(s):

Mushroom culture

DDC classification:

635/.8 21

LOC classification:

SB353 .S73 2000

Summary: After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.

Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	NMC Library	Stacks	SB353 .S73 2000 (Browse shelf(Opens below))	1	Available		33039001223097

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Previous	SB351 .G3 M47 2008 The complete book of garlic : a guide for gardeners, growers, and serious cooks /	SB353 .C83 2014 Organic mushroom farming and mycoremediation : simple to advanced and experimental techniques for indoor and outdoor cultivation /	SB353 .R87 2014 The essential guide to cultivating mushrooms /	SB353 .S73 2000 Growing gourmet and medicinal mushrooms = [ShokuyoÌ oyobi yakuyoÌ kinoko no saibai] /	SB354 .T73 1994 Tree fruit nutrition : a comprehensive manual of deciduous tree fruit nutrient needs /	SB355 .R96 1988 Fruit culture : its science and art /	SB355.5 .M5 M5 2013 Michigan fruit management guide, 2013 /	Next

Includes bibliographical references (p. 529-552).

After years of living in awe of the mysterious fungi known as mushrooms-chefs, health enthusiasts, and home cooks alike can't get enough of these rich, delicate morsels. With updated production techniques for home and commercial cultivation, detailed growth parameters for 31 mushroom species, a trouble-shooting guide, and handy gardening tips, this revised and updated handbook will make your mycological landscapes the envy of the neighborhood.

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