Culinary boot camp : seven days of basic training with the Culinary Institute of America / Martha Rose Shulman.
Publication details: Hoboken, NJ : John Wiley, c2006.Description: xv, 242 p. : col. ill. ; 24 cmISBN:- 9780764572784 (alk. paper : cloth)
- 0764572784 (alk. paper : cloth)
- 641.5 22
- TX652 .S5373 2006
Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | NMC Library | Stacks | TX652 .S5373 2006 (Browse shelf(Opens below)) | 1 | Available | 33039000889500 |
Includes bibliographical references and index.
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