NMC Library

Nature's perfect food : (Record no. 6397)

MARC details
000 -LEADER
fixed length control field 01050cam a22003374a 4500
003 - CONTROL NUMBER IDENTIFIER
control field MiTN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190729102551.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010801s2002 nyua b s001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001004677
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0814719376 (cloth : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0814719384 (paper : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
049 ## - LOCAL HOLDINGS (OCLC)
Holding library EY8Z
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number GT2920.M55
Item number D86 2002
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3/71/0973
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name DuPuis, E. Melanie
Fuller form of name (Erna Melanie),
Dates associated with a name 1957-
245 10 - TITLE STATEMENT
Title Nature's perfect food :
Remainder of title how milk became America's drink /
Statement of responsibility, etc. E. Melanie DuPuis.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. New York University Press,
Date of publication, distribution, etc. c2002.
300 ## - PHYSICAL DESCRIPTION
Extent x, 310 p. :
Other physical details ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 271-296).
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Milk
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Milk
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dairy industry
Geographic subdivision United States
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision United States
General subdivision History.
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) u158512
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
h EY8Z
i 3303=39000681980
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a 6397
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Koha item type
    Library of Congress Classification     Stacks 06/19/2018 1 GT2920 .M55 D86 2002 33039000681980 06/26/2023 12/28/2018 1 Book

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