MARC details
000 -LEADER |
fixed length control field |
02017cam a2200349Ii 4500 |
001 - CONTROL NUMBER |
control field |
ocm1130368825 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220726091003.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
191213t20202019nyu e 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1250757975 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781250757975 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(Sirsi) a1074763 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
YDX |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
YDX |
Modifying agency |
BDX |
-- |
OCLCQ |
-- |
OI6 |
-- |
L6B |
-- |
OCLCF |
-- |
MiTN |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
SF140 .C57 |
Item number |
F64 2019 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
636 |
Edition number |
23 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
363.73873 |
Item number |
F654a |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Foer, Jonathan Safran, |
Dates associated with a name |
1977- |
245 10 - TITLE STATEMENT |
Title |
We are the weather : |
Remainder of title |
saving the planet begins at breakfast / |
Statement of responsibility, etc. |
Jonathan Safran Foer. |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
250 ## - EDITION STATEMENT |
Edition statement |
First Picador paperback edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Picador/Farrar, Straus and Giroux, |
Date of production, publication, distribution, manufacture, or copyright notice |
2020. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2019. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
272 pages ; |
Dimensions |
21 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent. |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia. |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier. |
500 ## - GENERAL NOTE |
General note |
Includes bibliographical references. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn't believe in the science of global warming and those who said they accepted the science but failed to change their lives in response? The task of saving the planet will involve a great reckoning with ourselves-with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat-and don't eat-for breakfast.-- |
Assigning source |
Publisher's description. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Animal culture. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Livestock |
General subdivision |
Climatic factors. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sustainable agriculture. |