MARC details
000 -LEADER |
fixed length control field |
01907cam a22004337a 4500 |
001 - CONTROL NUMBER |
control field |
2009931282 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
DLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190729105238.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
090623s2010 wiua bf 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2009931282 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780976626619 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0976626616 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)ocn423587080 |
037 ## - SOURCE OF ACQUISITION |
Source of stock number/acquisition |
QBI |
042 ## - AUTHENTICATION CODE |
Authentication code |
lccopycat |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n------ |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
QBX |
Language of cataloging |
eng |
Transcribing agency |
QBX |
Modifying agency |
OQX |
-- |
ZPX |
-- |
MEA |
-- |
ILC |
-- |
G3B |
-- |
BTCTA |
-- |
DLC |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
EY8Z |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
QK98.5.A1 |
Item number |
T433 2010 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.3/03 |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Thayer, Samuel. |
245 10 - TITLE STATEMENT |
Title |
Nature's garden : |
Remainder of title |
a guide to identifying, harvesting, and preparing edible wild plants / |
Statement of responsibility, etc. |
Samuel Thayer. |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
Guide to identifying, harvesting, and preparing edible wild plants |
246 18 - VARYING FORM OF TITLE |
Title proper/short title |
Nature's garden : |
Remainder of title |
edible wild plants |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Birchwood, WI : |
Name of publisher, distributor, etc. |
Forager's Harvest, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
512 p. : |
Other physical details |
ill. (chiefly col.) ; |
Dimensions |
23 cm |
520 ## - SUMMARY, ETC. |
Summary, etc. |
We are surrounded by free groceries that we have never tasted and do not recognize. Learn to identify these fruits, nuts, grains, and vegetables, as well as how to find them and prepare them.-- |
Assigning source |
Source other than Library of Congress. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (p. 481-492) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Getting started with edible wild plants -- Does foraging harm the environment? -- Plant identification and safe consumption -- Some thoughts on wild food -- One month eating wild -- Timing the wild harvest -- Plant accounts. |
596 ## - |
-- |
1 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Wild plants, Edible |
Geographic subdivision |
North America |
Form subdivision |
Handbooks, manuals, etc. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Wild foods |
Geographic subdivision |
North America |
Form subdivision |
Handbooks, manuals, etc. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Acorns as food. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Edible plants |
Geographic subdivision |
North America. |
Source of heading or term |
sears |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Wild foods |
Geographic subdivision |
North America. |
Source of heading or term |
sears |
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
Series part designator, SPT (RLIN) |
u367364 |
949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
QK98.5 .A1 T433 2010 |
w |
LC |
c |
1 |
h |
EY8Z |
i |
33039001292720 |
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
a |
25886 |