NMC Library

Something to chew on : (Record no. 23706)

MARC details
000 -LEADER
fixed length control field 01021cam a22003617a 4500
001 - CONTROL NUMBER
control field 2012405919
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190729104902.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120828s2012 ie b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2012405919
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 016054051
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781906359676
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1906359679
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn775075529
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Transcribing agency YDXCP
Modifying agency BTCTA
-- UKMGB
-- CDX
-- BWK
-- YNK
-- NDD
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
049 ## - LOCAL HOLDINGS (OCLC)
Holding library EY8Z
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA601
Item number .G536 2012
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.02/7
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gibney, Michael J.
245 10 - TITLE STATEMENT
Title Something to chew on :
Remainder of title challenging controversies in food and health /
Statement of responsibility, etc. Mike Gibney.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Dublin :
Name of publisher, distributor, etc. University College Dublin Press,
Date of publication, distribution, etc. c2012.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 177 p. ;
Dimensions 24 cm.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Genetic engineering.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Public health.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) u358643
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a RA601 .G536 2012
w LC
c 1
h EY8Z
i 33039001265221
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a 23706
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Koha item type
    Library of Congress Classification     Stacks 06/19/2018   RA601 .G536 2012 33039001265221 08/15/2023 1 Book

Powered by Koha