NMC Library

Salad bar beef / (Record no. 21804)

MARC details
000 -LEADER
fixed length control field 01046cam a2200385 a 4500
001 - CONTROL NUMBER
control field 95071623
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190729104620.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 951218s1995 vaua b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 95071623
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 096381091X
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)34603632
040 ## - CATALOGING SOURCE
Original cataloging agency ScGBJ
Transcribing agency ScGBJ
Modifying agency DNAL
-- DLC
-- MiTN
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
049 ## - LOCAL HOLDINGS (OCLC)
Holding library EY8Z
050 04 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF203
Item number .S26 1995
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number SF203.S37
Item number 1995
072 #0 - SUBJECT CATEGORY CODE
Subject category code L500
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.2/13
Edition number 20
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Salatin, Joel.
245 10 - TITLE STATEMENT
Title Salad bar beef /
Statement of responsibility, etc. by Joel Salatin.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Swoope, Va. :
Name of publisher, distributor, etc. Polyface,
Date of publication, distribution, etc. c1995.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 368 p. :
Other physical details ill. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 347-349) and index.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cattle
General subdivision Feeding and feeds.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Beef industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Beef cattle.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Pasture ecology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Grazing
General subdivision Management.
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) u346286
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a SF203 .S26 1995
w LC
c 1
h EY8Z
i 33039001222412
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a 21804
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Koha item type
    Library of Congress Classification     Stacks 06/19/2018 4 SF203 .S26 1995 33039001222412 08/15/2023 03/06/2023 1 Book

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