NMC Library

The locavore way : (Record no. 20361)

MARC details
000 -LEADER
fixed length control field 01644cam a22004214a 4500
001 - CONTROL NUMBER
control field 2009038244
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190729104425.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090917s2009 maua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2009038244
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA995210
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015381301
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781603424530 (pbk. : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1603424539 (pbk. : alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn311780015
040 ## - CATALOGING SOURCE
Original cataloging agency DNAL/DLC
Transcribing agency DLC
Modifying agency YDX
-- VP@
-- QBX
-- UPZ
-- UKM
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
049 ## - LOCAL HOLDINGS (OCLC)
Holding library EY8Z
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9005
Item number .C67 2009
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3/1
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cotler, Amy.
245 14 - TITLE STATEMENT
Title The locavore way :
Remainder of title discover and enjoy the pleasures of locally grown food /
Statement of responsibility, etc. Amy Cotler.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. North Adams, MA :
Name of publisher, distributor, etc. Storey Pub.,
Date of publication, distribution, etc. c2009.
300 ## - PHYSICAL DESCRIPTION
Extent 245 p. :
Other physical details ill. ;
Dimensions 21 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Step one: shop for local foods -- Step two: eat simply and seasonally -- Step three: connect and engage.
520 ## - SUMMARY, ETC.
Summary, etc. This friendly guide to eating locally gives readers all the information they need to buy, cook, and eat close to home. Cotler covers all the basics: why eat locally, where to find local foods, how to eat locally on a budget, what questions to ask at the farmers' market, and even how to grow one's own food.
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
Geographic subdivision United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Local foods.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Community-supported agriculture.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Farmers' markets.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Grocery shopping.
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) u331043
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a HD9005 .C67 2009
w LC
c 1
h EY8Z
i 33039001179547
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a 20361
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Shelving location Date acquired Full call number Barcode Date last seen Copy number Koha item type
    Library of Congress Classification     Stacks 06/19/2018 HD9005 .C67 2009 33039001179547 07/06/2023 1 Book

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