MARC details
| 000 -LEADER |
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| fixed length control field |
01827cam a2200349Ia 4500 |
| 001 - CONTROL NUMBER |
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| control field |
154707861 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20190729103410.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
070516s2007 enka b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780195331462 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
019533146X |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)154707861 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BTCTA |
| Transcribing agency |
BTCTA |
| Modifying agency |
BAKER |
| -- |
OCLCQ |
| -- |
YDXCP |
| -- |
IXA |
| -- |
ILC |
| -- |
ORX |
| -- |
VP@ |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
EY8Z |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TP548.5.A5 |
| Item number |
Q47 2007 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP548.5.A5 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
Q47 2007x |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Questions of taste : |
| Remainder of title |
the philosophy of wine / |
| Statement of responsibility, etc. |
edited by Barry C. Smith ; with a foreword by Jancis Robinson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Oxford ; |
| -- |
New York : |
| Name of publisher, distributor, etc. |
Oxford University Press, |
| Date of publication, distribution, etc. |
c2007. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvii, 222 p. : |
| Other physical details |
ill. ; |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
First published: Oxford : Signal Books, 2007. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
The philosophy of wine / |
| Statement of responsibility |
Roger Scruton -- |
| Title |
Knowledge, wine and taste: what good is knowledge (in enjoying wine?) / |
| Statement of responsibility |
Kent Bach -- |
| Title |
The objectivity of tastes and tasting / |
| Statement of responsibility |
Barry C. Smith -- |
| Title |
Wine and the brain / |
| Statement of responsibility |
Jamie Goode -- |
| Title |
The power of tastes: reconciling science and subjectivity / |
| Statement of responsibility |
Ophelia Deroy -- |
| Title |
Can wines be brawny?: reflections on wine vocabulary / |
| Statement of responsibility |
Adrienne Lehrer -- |
| Title |
Wine as an aesthetic object / |
| Statement of responsibility |
Tim Crane -- |
| Title |
One [sic] the evaluation of wine quality / |
| Statement of responsibility |
Steve Charters -- |
| Title |
Wine epistemology: the role of reputational and ranking systems in the world of wine / |
| Statement of responsibility |
Gloria Origgi -- |
| Title |
The art and craft of wine / |
| Statement of responsibility |
Andrew Jefford and Paul Draper. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Essays illuminating the philosophical issues surrounding our love of wine. |
| 596 ## - |
|---|
| -- |
1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wine and wine making. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wine tasting. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Philosophy. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Smith, Barry C. |
| 948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
|---|
| Series part designator, SPT (RLIN) |
u187442 |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
TP548.5 .A5 Q47 2007 |
| w |
LC |
| c |
1 |
| h |
EY8Z |
| i |
33039001023703 |
| 903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
|---|
| a |
13032 |