000 | 01898cam a2200397 i 4500 | ||
---|---|---|---|
001 | ocm961423290 | ||
003 | OCoLC | ||
005 | 20220825145633.0 | ||
008 | 161024s2018 moua b 001 0 eng c | ||
010 | _a2016048959 | ||
019 | _a976194529 | ||
020 | _a0323400612 | ||
020 | _a9780323400619 | ||
035 |
_a(OCoLC)961423290 _z(OCoLC)976194529 |
||
040 |
_aDNLM/DLC _beng _erda _cDLC _dOCLCQ _dOCLCO _dNLM _dOCLCO _dOCLCA _dIBI _dOCLCO _dYDX _dOCLCO _dOCLCF _dOCLCO _dOCLCQ _dWBT _dOCLCQ _dOCLCA _dUtOrBLW _dMiTN |
||
042 | _apcc | ||
050 | 0 | 0 |
_aRK52 _b.M46 2018 |
060 | 0 | 0 | _a2017 C-423 |
082 | 0 | 0 |
_a617.60028/9 _223 |
092 |
_a617.6 _bM612 2018 |
||
100 | 1 |
_aMiller, Chris H. _c(Microbiologist), |
|
245 | 1 | 0 |
_aInfection control and management of hazardous materials for the dental team / _cChris H. Miller, BA, MS, PhD, Professor Emeritus of Oral Microbiology, Executive Associate Dean Emeritus, Associate Dean Emeritus for Academic Affairs and Graduate Education, Indiana University School of Dentistry, Indianapolis, Indiana. |
250 | _a6th edition. | ||
264 | 1 |
_aSt. Louis, Missouri : _bElsevier, _c[2018] |
|
300 |
_axiii, 320 pages : _billustrations (some color) ; _c28 cm. |
||
336 |
_atext _btxt _2rdacontent. |
||
337 |
_aunmediated _bn _2rdamedia. |
||
338 |
_avolume _bnc _2rdacarrier. |
||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aPart 1: The Microbial World -- Part 2: Infection Control -- Part 3: Office Safety. | |
650 | 0 |
_aCross infection _xPrevention. |
|
650 | 0 |
_aDental offices _xSanitation. |
|
650 | 0 |
_aDentistry _xSafety measures. |
|
650 | 0 |
_aHazardous substances _xSafety measures. |
|
776 | 0 | 8 |
_iOnline version: _aMiller, Chris H. (Microbiologist). _tInfection control and management of hazardous materials for the dental team. _bSixth edition. _dSt. Louis, Missouri : Elsevier, [2018] _z9780323484282 _w(DLC) 2016050617. |
999 |
_c521667 _d521667 |