000 01328cam a2200337 4500
001 0176076170
003 MiTN
005 20190729110929.0
008 700429c19691940nyuah b 00100 eng
040 _aDLC
_cDLC
_dDLC
041 1 _aengheb
049 _aEY8A
050 0 0 _aBM710
_b.C2613 1969
059 _a001 HIST 76076170
082 0 0 _a296.1/8
092 _a296.73 L578
100 1 0 _aKaro, Joseph ben Ephraim,
_d1488-1575.
240 1 0 _aHilkhot rterefot.
_lEnglish
245 1 4 _aThe kosher code of the orthodox Jew,
_bbeing a literal translation of that portion of the sixteenth-century codification of the Babylonian Talmud which describes such deficiencies as render animals unfit for food (Hilkot rTerefot, Shulrhan 0aruk); to which is appended a discussion of Talmudic anatomy in the light of the science of its day and of the present time,
_cby S. I. Levin and Edward A. Boyden.
260 0 _aNew York,
_bHermon Press
_c[1969, c1940]
300 _axx, 243 p.
_billus., facsim.
_c24 cm.
350 _a7.50
504 _aBibliography: p. 233-234.
650 0 _aMeat inspection (Jewish law)
700 1 1 _aLevin, S. I.
_q(Solomon Isaac),
_db. 1886
700 1 1 _aBoyden, Edward A.
_q(Edward Allen),
_d1886-1976,
948 _au8237
949 _a33039000090554
596 _a1
903 _a36203
999 _c36203
_d36203