000 02319cam a2200409 i 4500
001 932060353
003 OCoLC
005 20190729110518.0
008 160212t20162016nyua b 001 0 eng
010 _a2016007141
020 _a9780374272340
_qhardcover
020 _a0374272344
_qhardcover
020 _z9780374714826
_qelectronic book
035 _a(OCoLC)932060353
040 _aDLC
_beng
_erda
_cDLC
_dYDXCP
_dBTCTA
_dBDX
_dOCLCF
_dOCLCQ
_dLEHIC
_dON8
_dNYP
_dJAS
_dVP@
_dYDX
_dOCLCO
_dOCL
_dGZS
_dTXWBR
042 _apcc
050 4 _aBJ2041
_b.T69 2016
100 1 _aTower, Jeremiah.
245 1 0 _aTable manners :
_bhow to behave in the modern world and why bother /
_cJeremiah Tower ; illustrations by Libby VanderPloeg.
246 3 0 _aHow to behave in the modern world and why bother
250 _aFirst edition.
264 1 _aNew York :
_bFarrar, Straus and Giroux,
_c2016.
264 4 _c©2016.
300 _a148 pages :
_billustrations ;
_c20 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references (pages 139-140) and index.
505 0 0 _tSetting the Table --
_tWhat to Wear --
_tHow to Serve --
_tHow to Eat --
_tConversation --
_tYour Party --
_tNot Your Party --
_tRestaurants --
_tEating on the Go --
_tTechiquette --
_tPretentious or Not? --
_tEating Around the World
520 _a"An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner party, a patron of your local bar or an invitee at a state dinner, this book tells you exactly how to behave: what to talk about, what to wear, how to eat. Jeremiah Tower has advice on everything: food allergies, RSVPs, iPhones, running late, thank-yous, restaurant etiquette, even what to do when you are served something disgusting. With whimsical line drawings throughout, this is "Strunk and White" for the table."--
_cProvided by publisher
650 0 _aTable etiquette.
650 0 _aEtiquette.
700 1 _aVanderPloeg, Libby.
596 _a1
948 _au613160
903 _a33663
999 _c33663
_d33663