000 01112cam a2200349 i 4500
001 2015017219
003 DLC
005 20190729110421.0
008 150430s2015 nyu bn 001 0 eng
010 _a 2015017219
020 _a9780393239843 (hardcover)
040 _aDLC
_beng
_erda
_cDLC
_dDLC
_dMiTN
042 _apcc
050 0 0 _aTX631
_b.E376 2015
082 0 0 _a641.01/3
_223
245 0 0 _aEating words :
_ba Norton anthology of food writing /
_cedited by Sandra M. Gilbert & Roger J. Porter ; with a foreword by Ruth Reichl.
264 1 _aNew York :
_bW.W. Norton & Company,
_c[2015]
300 _axxxiii, 471 pages ;
_c25 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical references and index.
650 0 _aGastronomy
_xHistory
_vSources.
650 0 _aFood in literature.
650 0 _aFood writing.
700 1 _aGilbert, Sandra M.
700 1 _aPorter, Roger J.,
_d1936-
948 _au609645
949 _aTX631 .E376 2015
_wLC
_c1
_hEY8Z
_i33039001395689
596 _a1
903 _a33113
999 _c33113
_d33113