000 01668cam a2200373 i 4500
001 2014008167
003 DLC
005 20190729110156.0
008 140328s2014 nyua b 001 0 eng
010 _a 2014008167
020 _a9781451624427 (hardcover)
020 _a9781451624434 (trade pbk.)
020 _z9781451624441 (ebook)
040 _aDLC
_beng
_erda
_cMvI
_dMvI
042 _apcc
050 0 0 _aQP751
_b.T47 2014
082 0 0 _a613.2/84
_223
100 1 _aTeicholz, Nina.
245 1 4 _aThe big fat surprise :
_bwhy butter, meat, and cheese belong in a healthy diet /
_cNina Teicholz.
250 _aFirst Simon & Schuster hardcover edition.
264 1 _aNew York :
_bSimon & Schuster,
_c[2014]
300 _aix, 479 pages :
_billustrations ;
_c24 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical references (pages 407-453) and index.
505 0 _aThe fat paradox -- Why we now think saturated fat is unhealthy -- Diet-heart hypothesis becomes policy -- The flawed science behind saturated vs. polyunsaturated fats -- The diet-heart dogma goes to Washington -- Benefits would be shared by all? -- Lost at sea on the Mediterranean diet ... -- The bad bargain: replacing sat fats with trans fats -- Getting rid of trans fats: an even worse unintended consequence? -- Why fat (including saturated) is good for you -- Conclusion.
650 0 _aLipids in human nutrition.
650 0 _aSaturated fatty acids in human nutrition.
948 _au596224
949 _aQP751 .T47 2014
_wLC
_c1
_hEY8Z
_i33039001356921
596 _a1
903 _a31667
999 _c31667
_d31667