| 000 | 01199cam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | 2012026487 | ||
| 003 | DLC | ||
| 005 | 20190729105041.0 | ||
| 008 | 120705s2013 caua b 001 0 eng | ||
| 010 | _a 2012026487 | ||
| 020 |
_a9780520270176 _qcloth _qalk. paper |
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| 020 |
_a9780520270183 _qpbk. _qalk. paper |
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| 040 |
_aDLC _cDLC _dDLC |
||
| 042 | _apcc | ||
| 043 | _an-us--- | ||
| 049 | _aEY8Z | ||
| 050 | 0 | 0 |
_aSF274.U6 _bP39 2013 |
| 082 | 0 | 0 |
_a637/.3 _223 |
| 100 | 1 |
_aPaxson, Heather, _d1968- |
|
| 245 | 1 | 4 |
_aThe life of cheese : _bcrafting food and value in America / _cHeather Paxson. |
| 260 |
_aBerkeley : _bUniversity of California Press, _cc2013. |
||
| 300 |
_axiii, 303 p. : _bill. ; _c24 cm. |
||
| 490 | 0 |
_aCalifornia studies in food and culture ; _vv. 41 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aCheesemaking _zUnited States. |
|
| 650 | 0 |
_aCheese industry _zUnited States. |
|
| 650 | 0 |
_aCheese _xSocial aspects _zUnited States. |
|
| 650 | 0 |
_aFood habits _zUnited States. |
|
| 650 | 0 |
_aLocal foods _zUnited States. |
|
| 948 | _au365960 | ||
| 949 |
_aSF274 .U6 P39 2013 _wLC _c1 _hEY8Z _i33039001313062 |
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| 596 | _a1 | ||
| 903 | _a24744 | ||
| 999 |
_c24744 _d24744 |
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