000 | 01392cam a2200421 a 4500 | ||
---|---|---|---|
001 | 2009075160 | ||
003 | DLC | ||
005 | 20250109085923.0 | ||
008 | 090707t20092009nyuab e 001 0 eng | ||
010 | _a 2009075160 | ||
020 | _a9780307464910 | ||
035 | _a(OCoLC)ocn316835899 | ||
040 |
_aDLC _cDLC _dYDX _dSGB _dDLC _dUtOrBLW |
||
043 | _ae-fr--- | ||
049 | _aEY8C | ||
050 | 0 | 0 |
_aTX349 _b.L365 2009 |
082 | 0 | 0 |
_a641.3003 _222 |
245 | 0 | 0 |
_aLarousse gastronomique : _bthe world's greatest culinary encyclopedia / _cwith the assistance of the Gastronomic Committee, President JoeÌl Robuchon. |
250 | _aFirst American edition. | ||
264 | 1 |
_aNew York : _bClarkson Potter/Publishers, _c[2009] |
|
264 | 4 | _c©2009 | |
300 |
_a1,206 pages : _billustrations (some color), color maps ; _c27 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aBased on the work of Prosper MontagneÌ. | ||
500 | _aIncludes indexes. | ||
596 | _a1 | ||
650 | 0 |
_aCooking _vEncyclopedias. |
|
650 | 0 |
_aFood _vEncyclopedias. |
|
650 | 0 | _aCooking, French. | |
700 | 1 |
_aRobuchon, JoeÌl, _d1945- |
|
700 | 1 |
_aMontagneÌ, Prosper, _d1864-1948. _tLarousse gastronomique. |
|
710 | 2 | _aLarousse (Firm) | |
948 | _au352960 | ||
949 |
_aTX349 .L365 2009 _wLC _c1 _hEY8C _i33039001214658 |
||
903 | _a22956 | ||
999 |
_c22956 _d22956 |