000 01577cam a22004214a 4500
001 2009000820
003 DLC
005 20190729104621.0
008 090115s2009 vtua 001 0 eng
010 _a 2009000820
015 _aGBA977248
_2bnb
016 7 _a015342195
_2Uk
020 _a9781603580779
020 _a1603580778
035 _a(OCoLC)ocn262883163
040 _aDNAL/DLC
_cDLC
_dYDX
_dBTCTA
_dYDXCP
_dQBX
_dVP@
_dUKM
_dDLC
_dMiTN
042 _apcc
043 _an------
049 _aEY8Z
050 0 0 _aSB189
_b.L79 2009
070 0 _aSB189
_b.L79 2009
082 0 0 _a633.1/0484
_222
100 1 _aLogsdon, Gene.
245 1 0 _aSmall-scale grain raising /
_cGene Logsdon ; illustrations by Jerry O'Brien.
250 _a2nd ed.
260 _aWhite River Junction, Vt. :
_bChelsea Green Pub.,
_cc2009.
300 _a308 p. :
_bill. ;
_c26 cm.
500 _aIncludes index.
505 0 _aHomegrown grains: the key to food security -- Corn: America's amazing maize -- Wheat: the main source of the staff of life -- The sorghum family -- Oats: the high-protein cereal grain -- Dry beans: the "poor man's meat" -- Rye and barley -- Buckwheat and millet -- Rice: the oldest garden grain -- Some uncommon grains, old and new -- Legumes: the overlooked partner in small-scale grain raising -- Feeding grain to animals.
650 0 _aGrain.
650 0 _aOrganic farming.
650 0 _aFarms, Small.
650 0 _aCooking (Cereals)
948 _au346294
949 _aSB189 .L79 2009
_wLC
_c1
_hEY8Z
_i33039001222586
596 _a1
903 _a21812
999 _c21812
_d21812