000 01338nam a22003858a 4500
001 2008026477
003 DLC
005 20250109090013.0
008 080617t20082008nyu b 001 0 eng
010 _a 2008026477
020 _a9780231134842 (hard cover : alk. paper)
020 _a9780231508919 (e-book)
040 _aDLC
_cDLC
_dUtOrBLW
049 _aEY8Z
050 0 0 _aRM217
_b.C44 2008
082 0 0 _a615.8/54
_222
100 1 _aChen, Nancy N.
245 1 0 _aFood, medicine, and the quest for good health :
_bnutrition, medicine, and culture /
_cNancy N. Chen.
264 1 _aNew York :
_bColumbia University Press,
_c[2008]
264 4 _c©2008
300 _axiv, 128 pages :
_billustrations ;
_c22 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references (pages [119]-126) and index.
505 0 _aHealing foods and longevity -- Dietary prescriptions and comfort foods -- Nutraceuticals and functional foods -- Genetically modified foods and drugs.
596 _a1
650 0 _aDiet therapy
_xSocial aspects.
650 0 _aFunctional foods
_xSocial aspects.
650 0 _aFood habits.
650 0 _aMedical anthropology.
948 _au190946
949 _hEY8Z
_i33039001069714
903 _a13702
999 _c13702
_d13702