000 01697cam a22004694a 4500
001 14316781
003 MiTN
005 20250109085915.0
008 060327r20062005cauabf b s001 0 eng
010 _a 2006044546
020 _a0520248961 (alk. paper)
020 _a9780520248960
035 _a(OCoLC)ocm65407727
040 _aDLC
_cDLC
_dBAKER
_dC#P
_dNLGGC
_dIAK
_dAGL
_dYDXCP
_dOCLCQ
_dDLC
_dUtOrBLW
042 _apcc
049 _aEY8Z
050 0 0 _aHD9210.A2
_bK4 2006
070 0 _aHD9210.A2
_bK43 2006
082 0 0 _a382/.41383
_222
084 _a15.50
_2bcl
100 1 _aKeay, John.
245 1 4 _aThe spice route :
_ba history /
_cJohn Keay.
264 1 _aBerkeley :
_bUniversity of California Press,
_c[2006]
264 4 _c©2006
300 _axv, 288 pages, 16 unnumbered pages of plates :
_bcolor illustrations, maps (some color) ;
_c24 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
490 1 _aCalifornia studies in food and culture ;
_v17
500 _aOriginally published: London : John Murray, c2005.
504 _aIncludes bibliographical references (pages 265-270) and index.
596 _a1
650 0 _aSpice trade
_xHistory.
650 0 _aSpices
_xHistory.
650 0 _aTrade routes
_xHistory.
830 0 _aCalifornia studies in food and culture ;
_v17.
856 4 2 _zPublisher description
_uhttp://www.loc.gov/catdir/enhancements/fy0642/2006044546-d.html
856 4 2 _zContributor biographical information
_uhttp://www.loc.gov/catdir/enhancements/fy0644/2006044546-b.html
948 _au182914
949 _aHD9210 .A2 K4 2006
_wLC
_c1
_hEY8Z
_i33039000777341
903 _a11706
999 _c11706
_d11706