| 000 | 01249cam a22003618a 4500 | ||
|---|---|---|---|
| 001 | 13917081 | ||
| 003 | MiTN | ||
| 005 | 20190729103123.0 | ||
| 008 | 050331s2006 nju b 001 0 eng | ||
| 010 | _a 2005007860 | ||
| 020 | _a9780764572784 (alk. paper : cloth) | ||
| 020 | _a0764572784 (alk. paper : cloth) | ||
| 040 |
_aDLC _cDLC _dDLC _dMiTN |
||
| 042 | _apcc | ||
| 043 | _an-us-ny | ||
| 049 | _aEY8Z | ||
| 050 | 0 | 0 |
_aTX652 _b.S5373 2006 |
| 082 | 0 | 0 |
_a641.5 _222 |
| 100 | 1 | _aShulman, Martha Rose. | |
| 245 | 1 | 0 |
_aCulinary boot camp : _bseven days of basic training with the Culinary Institute of America / Martha Rose Shulman. |
| 260 |
_aHoboken, NJ : _bJohn Wiley, _cc2006. |
||
| 300 |
_axv, 242 p. : _bcol. ill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aCooking. | |
| 610 | 2 | 0 | _aCulinary Institute of America. |
| 710 | 2 | _aCulinary Institute of America. | |
| 856 | 4 | 1 |
_zTable of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0644/2005007860-t.html |
| 948 | _au179725 | ||
| 949 |
_aTX652 .S5373 2006 _wLC _C1 _hEY8Z _i33039000889500 |
||
| 856 | 4 | 2 |
_zPublisher description _uhttp://www.loc.gov/catdir/enhancements/fy0644/2005007860-d.html |
| 596 | _a1 | ||
| 903 | _a10863 | ||
| 999 |
_c10863 _d10863 |
||