TY  - BOOK
AU  - Grescoe,Taras
TI  - The lost supper: searching for the future of food in the flavors of the past 
SN  - 1771647639
AV  - TX353 .G74 2023
U1  - 394.1/2 23/eng/20230831
PY  - 2023///]
CY  - Vancouver, Berkeley, London
PB  - Greystone Books, David Suzuki Institute
KW  - Cooking
KW  - History
KW  - Food habits
KW  - Food
N1  - Includes bibliographical references (pages 301-315) and index; Prologue -- Montreal : kitchen dreams -- Mexico City : the secret of Axayacatl -- Ossabaw Island : some pig -- Cádiz : the quintessence of putresence -- Yorkshire Dales : hard cheese -- Puglia : the death of the immortals -- Cappadocia : lost and found -- Saint-Jean-Sur-Richelieu : bread alone -- Miʹwerʹla : the cooked and the raw -- Epilogue; Issued also in electronic format
ER  -