TY  - BOOK
AU  - Karo,Joseph ben Ephraim
AU  - Levin,S.I.
AU  - Boyden,Edward A.
TI  - The kosher code of the orthodox Jew,: being a literal translation of that portion of the sixteenth-century codification of the Babylonian Talmud which describes such deficiencies as render animals unfit for food (Hilkot rTerefot, Shulrhan 0aruk); to which is appended a discussion of Talmudic anatomy in the light of the science of its day and of the present time,
AV  - BM710 .C2613 1969
U1  - 296.1/8 
PY  - 1969///, c1940]
CY  - New York
PB  - Hermon Press
KW  - Meat inspection (Jewish law)
N1  - Bibliography: p. 233-234
ER  -