Levi-Strauss, Claude. <br/><br/>
The raw and the cooked. 
Translated from the French by John and Doreen Weightman. 
 - [1st U.S. ed.] 
 - New York,  Harper & Row  [1969] 
 - xiii, 387 p.  illus., chart, maps,  25 cm. 
 - His Introduction to a science of mythology, 1 .
<br/><br/> Translation of Le cru et le cuit. 
<br/><br/>Bibliography: p. 361-370. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Indians of South America--Religion and mythology.--Brazil<br/>Structural anthropology.<br/>Mythology.
<br/><br/><label>LC Class. No.: </label>F2519.3.R3  / L4813 1969 
<br/><br/><label>Dewey Class. No.: </label>299/.8