Cappuccino, James G., <br/><br/>
Microbiology :  a laboratory manual / 
James G. Cappuccino, Chad Welsh. 
 - Twelfth edition. 
 - p. ;  cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780135188996 (student edition : alk. paper) 0135188997 (student edition : alk. paper) 9780135203996 (instructor's review copy : alk. paper) 0135203996 (instructor's review copy : alk. paper) 
<br/><br/><label>LCCN: </label>2018048736 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbiology
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Laboratory Manuals
<br/><br/><label>LC Class. No.: </label>QR63 
<br/><br/><label>Dewey Class. No.: </label>579 
<br/><br/><label>National Library of Medicine Call No.: </label>QW 25