TY  - BOOK
AU  - Page,Karen
AU  - Dornenburg,Andrew
AU  - Salzman,Barry
TI  - The flavor bible: the essential guide to culinary creativity, based on the wisdom of America's most imaginative chefs 
SN  - 0316118400 (hc.) :
AV  - TX651 .P34 2008
U1  - 641.5 22
PY  - 2008///
CY  - New York
PB  - Little, Brown and Co.
KW  - Cooking
KW  - Gastronomy
ER  -