Logsdon, Gene. <br/><br/>
Small-scale grain raising / 
Gene Logsdon ; illustrations by Jerry O'Brien. 
 - 2nd ed. 
 - White River Junction, Vt. :  Chelsea Green Pub.,  c2009. 
 - 308 p. :  ill. ;  26 cm. 
<br/><br/> Includes index. 
<br/><br/>Homegrown grains: the key to food security -- Corn: America's amazing maize -- Wheat: the main source of the staff of life -- The sorghum family -- Oats: the high-protein cereal grain -- Dry beans: the "poor man's meat" -- Rye and barley -- Buckwheat and millet -- Rice: the oldest garden grain -- Some uncommon grains, old and new -- Legumes: the overlooked partner in small-scale grain raising -- Feeding grain to animals. 
<br/><br/><label>ISBN: </label>9781603580779 1603580778 
<br/><br/><label>LCCN: </label>2009000820 
<br/><br/><label>Nat. Bib. No.: </label>GBA977248  bnb 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>015342195  Uk 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Grain.<br/>Organic farming.<br/>Farms, Small.<br/>Cooking (Cereals)
<br/><br/><label>LC Class. No.: </label>SB189  / .L79 2009 
<br/><br/><label>Dewey Class. No.: </label>633.1/0484 
<br/><br/><label>National Agricultural Library Call No.: </label>SB189  / .L79 2009