TY  - BOOK
AU  - Blatt,Harvey
TI  - America's food: what you don't know about what you eat 
SN  - 9780262026529 (hardcover)
AV  - HD9005 .B628 2008
U1  - 363.19/20973 22
PY  - 2008///
CY  - Cambridge, Mass.
PB  - MIT Press
KW  - Food industry and trade
KW  - Health aspects
KW  - United States
KW  - Agriculture
KW  - Environmental aspects
N1  - Includes bibliographical references (p. [323]-329) and index; Old Mcdonald has no farm: he dies, she dies, sold -- Soil character and plant growth: nature's magic -- Grain farming: the basic crop -- Organic food: as nature intended -- Genetically modified food: food fights among adults -- Chicken, eggs, turkey, and duck: fowl weather -- Cattle, milk, swine, and sheep: raising cholesterol -- Seafood: the killing fields -- Fruits and vegetables: plants to cherish -- Food processing: what is this stuff we're eating -- Eating poorly and too much: poor health and body bloat
ER  -