TY  - BOOK
AU  - Roberts,Paul
TI  - The end of food
SN  - 9780618606238
AV  - HD9000.5 .R578 2008
U1  - 363.8 22
PY  - 2008///
CY  - Boston
PB  - Houghton Mifflin Company
KW  - Food supply
KW  - Nutrition
KW  - Food industry and trade
KW  - Environmental aspects
KW  - Social aspects
KW  - Nutrition policy
N1  - Includes bibliographical references (p. [363]-365) and index; Starving for progress (history) -- It's so easy now -- Buy one, get one free -- Tipping the scales -- Eating for strength -- The end of hunger -- We are what we eat -- How long can this go on? -- Magic pill/hair of the dog -- Food fight -- Nouvelle cuisine
UR  - http://www.loc.gov/catdir/enhancements/fy0905/2007036031-b.html
UR  - http://www.loc.gov/catdir/enhancements/fy0905/2007036031-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0905/2007036031-t.html
ER  -