Shulman, Martha Rose. <br/><br/>
Culinary boot camp :  seven days of basic training with the Culinary Institute of America / Martha Rose Shulman. 

 - Hoboken, NJ :  John Wiley,  c2006. 
 - xv, 242 p. :  col. ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780764572784 (alk. paper : cloth) 0764572784 (alk. paper : cloth) 
<br/><br/><label>LCCN: </label>2005007860 
<br/><br/><label>Subjects--Corporate Names: </label><br/>Culinary Institute of America.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>LC Class. No.: </label>TX652  / .S5373 2006 
<br/><br/><label>Dewey Class. No.: </label>641.5